Guangzhou Manchang Food Co., Ltd is special in development, research and production of edible grade gelatin which sold out to all over the world. It is a High tech Enterprise which also provides technological consultant service. The shareholders are experts at food industry and at edible grade gelatin production and application. They also are the pioneers of Carrageenan, Agar and Konjac gum production and application. We have a technological team which composed of a group of young and promising. And we all devote ourselves to edible grade gelatin production, development, application and promotion so that we can keep with the time, suitable with the need of the customers and get the approval from them. Our products including: Carrageenan, Agar, Konjac gum. Any specification of them can be provided. Adequate supply and good quality and the best price are provided to our customers. Take Carrageena, Agar and Konjac gum as the core and adopt the newest international technological to develop and produce the series of compound gelatin. Common gelatin, acid-resisting and high temperature heat-resistant, resistant to low-temperature compound gelatin are provided to suitable with the need of every aspect. For example, modifier for meat processing, thickeners, emulsifiers, candy and jelly powder and etc. We have seaweed cultivation base at Malaysia and Indonesia, extraction base of carrageenan and Agar at Hainan, Fujian and Guangxi province, production base of Konjac gum at Yunnan and Sichuan province. We insist that the quality is the life of enterprise and strictly control it to reach international standard.